|Yi Min lotus root to eat two||three judges|
|Jihai, A, live kill fish||Yin Yi centipede soup|
|Cai Chengqi the bitter gourd closure||off the gourmet boom / td>|
|Qianjiang pork||announced the mystery box challenge|
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LOS ANGELES (microblogging) “Top Chef” after its launch, the audience will set off a wave of food craze, the audience not only the “top chef” program itself, and which players surge of interest in , delicacy food to show his face on the show in droves. On the network, the top-secret recipes of the “top chefs” public netizens heat transfer, the nimble hands of friends of many greedy have started imitation up, the addiction of a top chef.
“top chef” the first episode of many dishes in addition to a few centipede soup, “” living killing fish and other exotic dishes most people do not dare to try, most of the other dishes recipes at home can try, such as “the Qianjiang pork”, “lotus root to eat,” and “bitter gourd seal” these recipes click on the network with the highest and most widespread. Program in the eight treasures Yushi, viewers and users of research efforts, to appear in their own kitchen and show players “Tiguan” posture, which triggered a “tongue” hot.
In addition, the “top chefs” send out a food challenge posts, the second focused on the mystery box challenge subject announced, waiting for the folk cuisine of innovative dishes produced in accordance with the requirements of the challenges which stand out the excellent The dishes will also receive a beautiful gift of the kitchen.